Authentically made with high quality at its standard. Ron Barceló is the only rum produced with 100% sugar cane in the Dominican Republic. It is also the most exported Dark Rum in the world. Its innovation and quality sets the benchmark for excellent rums in the Caribbean.
Have rum to have fun!
The Quintessential Dominican Rum
An excellent example of a Dominican rum. Lots of complexity yet subtle, not overly sweet or thick.
Generous servings of vanilla and butterscotch on the finish make this an ideal rum for bourbon drinkers.
Filtered from real Onix stones to obtain a rum with intense, deep notes and a unique character
A perfect blend of the finest Dominican rums, aged for six years.
This rum has notes of caramelized vanilla, chocolate, subtle reminiscences of tobacco and citrus.
Carefully filtered with charcoal to produce this pristine clear rum.
Ron Barceló have received multiple recognitions over the years by all major festivals and expos. Barceló Imperial is a recepient of multiple honors, including ‘best aged rum’ at the Miami Rum Festival in 2013 and ‘best in class’ at the International Rum Festival in 2008. . It’s also been the top-scoring Rum in the BTI (Beverage Testing Institute) on several occasions. In 2013, the Miami Rum Festival gave Barceló Imperial Premium Blend 30 Aniversario a gold medal, and the San Francisco World Spirits Competition awarded it a double gold medal.
Exceptional Caribbean Recommended
It is understandable why this brand is an internationally recognized rum. It lives up to the expectations of want a top-quality rum would be like.